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BH&G Brunch & Breakfast

BH&G Brunch & Breakfast
Magazine

Who doesn’t love breakfast and brunch foods — no matter what time of day they’re served (Brinner, anyone?). This all-new lineup of a.m. specials has all the bases covered. Find your favorites like pancakes, waffles, and French toast, with indulgent spins to make them extra decadent and special (turn them into one-dish bakes or top with amazing drizzles and sauces). Plus, eggs galore! From new breakfast egg tarts and sandwiches to hand pies and morning-style pizzas, there are so many new ways to enjoy the incredible egg’s protein powerhouse. When you need to plan ahead for a busy week, turn to our make-ahead breakfast section — you can prep all of these items ahead of time and keep them in your freezer or fridge until you’re ready to step out the door on Monday morning. And for something a little sweet, we have all your breakfast pastries and rolls, including homemade donuts! Don’t forget the morning cocktails when you’re hosting your next brunch — we have five recipes (including a house drink mocktail) to try and enjoy. There are so many ways to fall in love with breakfast again!

Better Homes and Gardens

Brunch Cocktails • Add pizzazz to your next a.m. get-together with one of these morning drinks. Each recipe serves 8.

How To Make Breakfast Sausage • Store-bought sausage patties are convenient, but when you have extra time, you can make your own. Change it up by using more or less of the spices, herbs, or salt.

How To Make Better Bacon • Bacon, already delicious, is even better when layered with additional flavor and texture. Heightening the taste is easy with these simple techniques.

Morning Scramble • Scrambled eggs are easy, which is why many people like them. To love them, try these simple variations that are still a cinch to make yet taste oh, so delicious.

How To Make Egg White Omelets • These omelets are no-yolk! For a healthful alternative to whole-egg omelets, lose the yolks and whip up egg white omelets instead.

Morning Muffin Tin • The multipocket muffin pan isn’t just for baking muffins anymore. Use it to prepare scones, mini quiches, or even bread pudding.

Doughnut Pan • Forget fried doughnuts! Bake up a custom batch of these delicious breakfast favorites at home in your oven.

Batter Up! • Toss in a handful of inspiring ingredients into plain ‘ol pancakes. From sweet potatoes to berries and bananas, your morning cakes will never be ho-hum again.

How To Make Pancake Shapes • Kids of all ages love foods shaped like animals. Delight your morning diners with these picturesque plates of pancake magic.

Wonderful Waffles • With delicious spins on traditional waffles, easy waffle ideas, and fruity toppers, this collection of recipes will help you get more use out of the underappreciated waffle iron.

Toasts From Around The World • French toast doesn’t have to be French, per se. Try a new take on this delicious eggy treat using the familiar technique but with global flavor inspirations.

How To Make Sunshine Toast • Add some morning cheer to breakfast with this old-school way to jazz up toast. All you need is a sun-shape cutter, fresh eggs, and a dash of fun!

Slow Cooker Cereals • Use the kitchen’s workhorse—the slow cooker—to simmer grains for hours or even overnight until they transform into creamy breakfast cereals.

How To Make Oatmeal In Your Fridge • Who knew oatmeal could get a fun makeover? This no-cook version is mixed with fruits then gets soaked in milk overnight for a totable, ready-when-you-are breakfast.

Breakfast Bakes • Bread puddings, stratas, and other breakfast casseroles give you an advantage: You can prepare them ahead, then pop them into the oven after you rise and shine.

Slow Cooker Cinnamon Rolls • Surprise! You can make cinnamon rolls in a slow cooker. Go for the...

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